Nothsa wrote:Hello guys.. and girls..
I was just wondering, what is everyone's view on foods that 'may contain traces of milk' etc?
Would you eat it? Or give it a miss?
I eat. Just means was made on same equipment also used to process dairy foods. If I can't eat them, then I can't eat on any surface that may have had dairy on it. What am I going to do? Not eat at people's houses? Throw out my china? My kitchen counter?
Seriously, everything in moderation.